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shadowroute.top » Dinner & Meal Ideas » Try Easy Mediterranean Salad on Mini Naan Tonight
Dinner & Meal Ideas

Try Easy Mediterranean Salad on Mini Naan Tonight

Try Easy Mediterranean Salad on Mini Naan Tonight
Total Time:
15 mins
Servings:
4
Yield:
6 cups arugula mixture + 4 mini naan

When lunch or dinnertime calls for something healthy, turn to this Mediterranean-inspired salad. It’s meat-free, but still offers lots of protein thanks to garbanzo beans, mozzarella balls, and Kalamata olives. Toss the salad with the simple balsamic vinaigrette, and serve over warmed naan.

What Is the Mediterranean Diet?

This isn’t a diet in the way the word is typically used, with restrictions that limit or prohibit certain foods. This is a way of eating found in countries near the Mediterranean Sea. The Mediterranean diet focuses on nutrient-rich foods and consuming less red meat and refined grains. Meals consist of fresh vegetables, grains, and lean proteins—quinoa, farro, beans, legumes, nuts, fruits, and healthy fats like olive oil. It’s a heart-healthy diet that can help reduce the risk of heart disease and stroke. Salads like this one are a good way to incorporate these foods into a healthy lifestyle.

Ingredients

  • 3 tablespoon balsamic vinegar

  • 3 tablespoon olive oil

  • 1 tablespoon honey

  • ½ teaspoon salt

  • 4 cup baby arugula

  • 1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained

  • 1 (8 ounce) package bite-size fresh mozzarella balls

  • ½ cup pitted Kalamata olives

  • ½ cup torn fresh basil leaves

  • 4 miniature naan or flatbreads, such as Stonefire Authentic Flatbread

Directions

  1. Combine Dressing Ingredients

    For dressing, in a small screw-top jar combine vinegar, oil, honey, and salt. Cover and shake well.

  2. Make the Salad

    In a large bowl combine arugula, chickpeas, cheese, olives, and basil. Drizzle with dressing; toss to coat.

  3. Warm the Naan

    Heat naan according to package directions for microwave or skillet. Serve arugula mixture over naan.

Nutrition Facts (per serving)

524 Calories
29g Fat
42g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 524
% Daily Value *
Total Fat 29g 37%
Saturated Fat 9g 45%
Cholesterol 40mg 13%
Sodium 1368mg 59%
Total Carbohydrate 42g 15%
Total Sugars 9g
Protein 19g 38%
Vitamin C 4.1mg 5%
Calcium 420mg 32%
Iron 2.2mg 12%
Potassium 214mg 5%
Folate, total 46.5mcg
Vitamin B-6 0.1mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sources
Better Homes & Gardens is committed to using high-quality, reputable sources—including peer-reviewed studies—to support the facts in our articles. Read about our editorial policies and standards to learn more about how we fact check our content for accuracy.
  1. American Heart Association. What is the Mediterranean Diet?

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